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invoke your senses.... 


a seasonal "pop up" dining series

celebrating the mood & beauty of botanicals 

SNB x LOU Nashville Fall 2020 




“you can find me in the flowers”

edible botanical installation to feed the inner flower child  


mousse pâte of chicken...maple cream ...squash blossom


popped sorghum....sweet potato




“breakfast au chocolat”

an indulgence inspired by my mentor Sophia 


ornette baguette..coco butter..cacao pulp jam...cacao nib peppercorn butter..flakes salt 



“because roses...”

to cleanse the palate peppercorn..prosecco...flaked salt 




“earl thé et poisson”

served chilled


sea bass...earl grey...gin pressed melon...picked golden beets...smoked coconut cream 


“duex au lamb”

what do you mean he don’t eat no meat..


braised lamb neck & belly...poached golden raisins Moroccan spices..bee balm dusted sweet potato gourgere 

& lamb lollipop...lavender pepper...sautéed local mustard greens 




“garden of delights” 

for my granny Flora Betty

meringue mushrooms..edible cacao..lemon balm custard..vanilla sponge..roasted stone fruit compote....


“bon bon voyage” 

dedicated to my beloved Sandra & Roland


a sweet little trickery treat to pleasure the senses...


spiced rose & cool lavender 


collaboration w/Poppy & Peep Chocolate



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